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Rambutan ( India)

Rambutan is a tropical fruit teeming with nutrients and antioxidants. You can enjoy this fruit in salads, curries, or desserts and may benefit from its weight loss, healthy digestion, and immune-boosting properties.

₹150.00 ₹160.00

  • Kgs :

(Inclusive of all taxes)

  • No Warranty

  • COD Avilable

  • Returnable

  • cancelable

Specifications

Kgs 500 gms, 1 kg

About this item

Here’s the nutrition breakdown for a one-cup serving of canned rambutan in syrup after draining:

  • Calories: 123
  • Protein: <1 gram (g)
  • Carbohydrates: 31.4 g
  • Fiber: 1.35 g
  • Fat: <1 g
  • Copper: 0.099 milligrams (mg), or 11% of the Daily Value (DV)
  • Manganese: 0.515 mg, or 22% of the DV
  • Niacin: 2.02 mg, or 13% of the DV
  • Vitamin C: 7.35 mg, or 8% of the DV

Rambutan contains a variety of vitamins and minerals but is especially rich in copper, manganese, and niacin.

Here’s the nutrition breakdown for a one-cup serving of canned rambutan in syrup after draining:

  • Calories: 123
  • Protein: <1 gram (g)
  • Carbohydrates: 31.4 g
  • Fiber: 1.35 g
  • Fat: <1 g
  • Copper: 0.099 milligrams (mg), or 11% of the Daily Value (DV)
  • Manganese: 0.515 mg, or 22% of the DV
  • Niacin: 2.02 mg, or 13% of the DV
  • Vitamin C: 7.35 mg, or 8% of the DV

Rambutan contains a variety of vitamins and minerals but is especially rich in copper, manganese, and niacin.

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